BBQ Pulled Pork Pizza is Back for Summer!
A favorite among PizzaRev fans, the BBQ Pulled Pork pizza is back for the summer season! Barbeque lovers can enjoy tender and juicy pulled pork on their custom, personal pizza now through September 30, 2016. Choose to build your BBQ Pulled Pork pizza with our...
PizzaRev is a Proud Recipient of the 2016 HALO Award
Thank you Food News Media for honoring PizzaRev in the 2016 HALO Awards, recognizing restaurants that have made meaningful contributions to a healthy, active lifestyle. “Healthful dining options and quality ingredients are at the foundation of our culinary agenda,”...
Dough it Right!
How do you dough it? A completely customized pizza experience is all about crafting a pizza just how you like it - and that includes choosing a crust that's right for you. We love each of our 3 crust options equally, but you get to decide which is your favorite! With...
We’re serious about our meatballs.
It’s a whole new ball game when it comes to our meatballs! All-natural and gluten-free, the meatball pizza topping we serve is made from beef raised with no hormones or antibiotics. And the authentic Italian recipe dates back to 1963! That’s the year that James...
Take the #doubledoughdare
Have you tried our new Double Dough? Try our new thicker crust and enter the #doubledoughdare sweepstakes! Four winners will Free Pizza for a Year!! Enter for a chance to win by sharing a photo or video of your Double Dough pizza on Instagram with the caption “I did...
Hello Mexico!
Monterrey, Mexico is home to the newest PizzaRev and our first international location! Monterrey is the 3rd largest city in Mexico , it serves as Mexico’s High Tech center and sits at the foot of the beautiful Sierra Madre Mountains. Our new restaurant is across from...
Double Dough is Here!
Double Dough has arrived! The first 50 guestsat each PizzaRev restaurant on May 1, 2016 will receive one free Double Dough pizza. The Double Dough crust is just what it sounds like – double the dough and thickness of our award-winning Signature Thin crust. Guest...
Now Crafting Coast to Coast!
Long Island rocks! We're a long way from where we started, but we already feel right at home. We've partnered with long-time restaurateurs Mike Tochluk, Alan Shearer, and Chuck Kwon to open the first of four Long Island locations at 408 Jericho Turnpike in Syosset,...
Lunch with SMOSH!
PizzaRev was recently chosen to be the location for a new episode from top YouTube stars and digital powerhouse, SMOSH. The episode is part of Prank It FWD™, the wildly popular positive prank video series now in its fifth season. Watch how two deserving fans get...
Back at it Again with Sriracha Sausage Pizza!
It's back by popular demand! Once again we're crafting our Sriracha Sausage seasonal pizza at our 32 open restaurants. The Sriracha-inspired pizza features our organic tomato sauce, freshly shredded mozzarella cheese, Sriracha sausage, and freshly chopped red onion...